I love anything with oats and raisins and the glaze really adds to the recipe. You know I love oatmeal from my post on Oatmeal Raisin Cranberry Cookies (one of my favorite cookies BTW); oatmeal has so many health benefits like being a great source of soluble fiber, lowers cholesterol, stabilizes blood sugar, boosts the immune system – among other benefits. Author: by Deanna Segrave-Daly, RD; Ingredients. Sprinkle with rolled oats, and using a serrated knife, cut decorative slash … Ingredients for Vegan Apple Oatmeal Bread. In a large bowl pour 2 cups boiling water over oats and raisins. Maple Fruit Oatmeal Bread: Decrease milk to 1 cup. Then add yeast mixture and flour (about 5 cups or more). https://www.cozycountryliving.com/cinnamon-raisin-oatmeal-bread Pretzel Rolls . Turn dough out onto a lightly floured surface. yeast 1/2 c. warm water (combine and let cool) 2 tsp. Heat water, milk, molasses and butter until very warm (120 ° to 130 ° F). 1/4 cup canola oil. Note: 1 tablespoon oil can be replaced with 1 tablespoon applesauce. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Oatmeal-Golden Raisin Bread is rated 5.0 out of 5 by 2. y_2021, m_1, d_2, h_17; bvseo_bulk, prod_bvrr, vn_bulk_3.0.12; cp_1, bvpage1; co_hasreviews, tv_0, tr_2; loc_en_US, sid_recipe.oatmeal-golden-raisin-bread, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)] clientName_williamssonoma ; bvseo_sdk, java_sdk, bvseo-4.0.0; CLOUD, … 15 mins. There are the baking standards like flour, sugar, baking powder, salt… but there’s also quick-cooking oats and cinnamon and dried raisins in the mix. Whisk to combine the wet ingredients, then add flour and salt. Use the dough hook or a spatula to roughly combine the wet and dry ingredients into a shaggy dough. envelope Fleischmann's® RapidRise Yeast, Combine 1-3/4 cups flour, oats, undissolved yeast and salt in a large bowl. Follow our interactive recipe guides for fool-proof instructions that will make baking a breeze. 1 cup whole wheat flour. This is her grandmother’s, Gladys White (Krenelka) from Hitterdal, MN, recipe for Molasses Oatmeal Raisin Bread. The first thing to catch my eye was a loaf of oatmeal raisin bread; I had never even thought of putting oats into a sliced bread, so I was intrigued. Transfer to large bowl and whisk in flour, baking powder and salt. This oatmeal-raisin swirl bread is soft and fluffy with an ooey-gooey cinnamon center. Put the bucket in the machine, and add the raisins to your raisin dispenser. Learn common skills from kneading to shaping, Make baking easy with the right equipment, Figure out the easy fix to ensure delicious results, Have all the pantry essentials on hand for better baking, Ensure your measurements are always accurate, Set recipes up for success with these simple baking tips, Discover the yeasts home bakers have relied on since 1868, PROFESSIONAL OR INDUSTRIAL BAKERS VISIT ABMNA.COM →, 1 cup old-fashioned oats lightly toasted*, 1 (2-1/4 tsp.) https://www.epicurious.com/recipes/food/views/oatmeal-wheat-bread-232825 Pizza – Small. Cinnamon Raisin Bread. To bake the bread: Bake the bread for 35 to 40 minutes, until it's golden brown. If you use dry active yeast, increase it to 2 1/4 teaspoons. Cinnamon Oatmeal Raisin Bread, 1.5 lb. Pizza. Panettone. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. A delicious morning treat or afternoon snack. In large bowl, add yeast and warm water. Oatmeal Raisin Rolls are lightly sweetened from honey in the dough and are then brushed with honey-butter prior to baking, which lends both a golden color to the rolls and infuses them with a subtle sweetness. ... 1 package active dry yeast 1 cup whole … Pita Pockets. Add milk, brown sugar, butter, and salt. We use cookies to ensure that we give you the best experience on our website. A different twist to conventional raisin bread with the addition of oats. Onion, Garlic and Herb Bread – Small Loaf. Peanut Butter Bread. If you took an oatmeal raisin cookie and transformed it into a loaf, you’d get this easy Cinnamon Raisin Oatmeal Quick Bread. In a large bowl, dissolve yeast in warm water. https://www.thespruceeats.com/one-loaf-oatmeal-bread-recipe-428109 But after making oatmeal raisin … Add all dry ingredients, except yeast, to bread pan. TOASTED OATMEAL AND RAISIN BREAD "Toasting the oats add a whole new flavor to this hearty bread." Proceed as recipe directs. It’s an easy and versatile treat! To bake the bread: Bake the bread for 35 to 40 minutes, until it's golden brown. Use Old Fashion or Quick Oats, not instant. Stir until combined, then let cool for 20 minutes or so, stirring occasionally. 3/4 cup warm water. Pizza Spirals. Pull-Apart Cheese Buns. 1/2 teaspoon kosher salt . Whisk to combine the wet ingredients, then add flour and salt. Add boiling water and mix on speed 1 until butter is melted and mixture is no longer lumpy. Set. Shares. Will definitely be making this again. Combine 1 cup bread flour, oats, brown sugar, undissolved yeast, salt and cinnamon in large mixer bowl. It is made with whole-grain oats for a better breakfast option. Pour the boiling water over the mixture and stir to combine. Hand-Held Mixer Method: Using ingredient amounts listed for medium loaf, combine yeast, 1 cup flour, cinnamon, salt and oats in mixing bowl, stir to combine. Also, if desired, you can use AP flour or substitute one cup of whole wheat for one cup of the bread flour. This recipe was super easy to make. If the bread appears to be browning too quickly, cover it lightly with aluminum foil for the final 10 minutes of baking. It never lasts long at my house. Kids will love this with a glass of milk for a snack. Set aside. It combines healthy oatmeal, flaxseed, and apples with a touch of cinnamon and vanilla for a sweet treat you can feel good about! Ingredients. Heat water and butter until very warm (120° to 130°F). Grease two 8 x 4 inch loaf pans. Knead dough until smooth and elastic (about 10 minutes); add enough of remaining bread flour, 1 tablespoon at a time, to prevent dough from sticking to hands. Add in the oat mixture, the remaining 3 tablespoons honey, salt, 1 cup all-purpose flour, 1 cup whole wheat flour and ground flax. Kids will love this with a glass of milk for a snack. Measure Ingredient-SHARON WERTZ(SBVD40A) 2½ teaspoon: Yeast: 1 cup: Oatmeal: 2 cups: Bread flour: 1 cup: Whole wheat flour: 1 tablespoon: Gluten: 2 tablespoons: Honey Program for Specialty and desired Bread Color. A deep-gold, aromatic loaf studded with raisins, perfect for toasting. 2 tablespoons butter or margarine. The quick-cooking oats add a nice texture to the bread but don’t make it feel overly “whole grain” like regular ol’ rolled oats might, so a slice of this feels more along the lines of comforting snack than health food. Preparation Time 5 minutes Baking Time as per machine Makes 1 loaf; Freezing Excellent; Oatmeal Raisin Bread Machine Bread. Jump into bread baking with this homemade oatmeal raisin bread! Unfortunately, oatmeal raisin cookies fall tend to prey to a myriad of cookie pitfalls. While this bread doesn’t do the job of using up a bunch of bananas that have been languishing on your counter a little too long, it does rely on mostly pantry ingredients, so it’s easy to throw together whenever the mood strikes. Best of all, the recipe called for things I already had stocked: oats, bread flour, yeast, salt, milk, butter, brown sugar, and raisins. Swap them for some chocolate chips. Pour boiling water over the top. Bake the bread for 40 to 45 minutes, until it's a deep golden brown and a digital thermometer inserted into the center registers at least 190°F. #FLEISCHMANNSYEAST @FLEISCHMANNSYEAST, ©2020 ACH Food Companies, Inc. FLEISCHMANN’S is a registered trademark of AB Mauri Food Inc. Used under license.1-800-777-4959   privacy policy   terms of use. OATMEAL RAISIN BREAD : 2 pkgs. Put a piece of foil on top to brown the top crust a bit more. A nice soft bread excellent for toasting! Pour the yeast liquid into the bowl of a stand mixer, and add oil and eggs. One Rise Breakfast Seed Bread. There’s something so hearty and comforting about a bowl of warm, cinnamon raisin oatmeal. Mix in 2 and 1/2 cups flour. If bread is browning too much, tent with aluminum foil. In a large bowl, whisk together flour, oats, sugars, baking powder, baking soda, cinnamon, and salt. Enjoy. Combine 1-3/4 cups flour, oats, undissolved yeast and salt in a large bowl. The result? This is her grandmother’s, Gladys White (Krenelka) from Hitterdal, MN, recipe for Molasses Oatmeal Raisin Bread. Beat 2 to 3 minutes on medium speed. Toasting the oats add a whole new flavor to this hearty bread. This is a great bread lightly toasted and spread with honey or cream cheese. Program timer, if necessary. Spread 1 tablespoon of the remaining vegetable oil spread over each dough rectangle. prep: 2 hrs Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Scale 1x 2x 3x. Directions. Add oatmeal mixture; stir until a soft dough forms (dough will feel tacky). Bake. Pull Apart Parmesan Bread. Oatmeal Raisin Bread Machine Bread. Turn bread maker on. These simple ingredients are what you’ll need to make a fresh loaf at home: White All-purpose or bread flour. Hand-Held Mixer Method: Using ingredient amounts listed for medium loaf, combine yeast, 1 cup flour, cinnamon, salt and oats in mixing bowl, stir to combine. Fold in raisins and pour batter into prepared loaf pan. When bread is done, turn breadmaker off and, using oven mitts, unlock and remove the bread pan. Lets Make. Mix in oats and let sit for 5 minutes to let the oats soak up liquid. Cool to 120°-130°, stirring occasionally. Select desired setting. 91 Reviews 4.1 out of 5 stars. I no longer have the BM but I make this using the KA mixer. Add the … https://www.cozycountryliving.com/cinnamon-raisin-oatmeal-bread Gradually add to flour mixture. Bake until a toothpick inserted into the center comes out clean, 50 to 75 minutes. 1½ teaspoons salt. Oatmeal raisin bread is delicious! Tap pan to settle dry ingredients and then level, pushing some of them into the corners. https://www.thespruceeats.com/one-loaf-oatmeal-bread-recipe-428109 Whole Wheat Oatmeal Bread: Decrease bread flour to 1-1/2 cups; add 1-1/2 cups whole wheat flour. DIRECTIONS If using a BM, add warm milk to pan, then add flour, oats, brown sugar, salt and cinnamon to pan. Make an indentation in center of dry ingredients fill with yeast. Preheat oven to 350°F and grease a loaf pan with butter or nonstick spray. Place 2 cups oats in food processor; process until finely ground. Recipe adapted from Jessica Erin Jarrell. salt 2 tbsp. I also used regular raisin instead of the golden ones and it came out fine. Becky asked if I could convert it for use in the bread machine. I got this recipe from my old West Bend BM. Pizza! Add 1/2 cup chopped dried fruit to dough partway through kneading cycle as directed in manual. ¾ cup oats, quick or old fashioned. In a separate bowl, beat together the milk, eggs, melted butter, and vanilla. Add the orange juice, molasses, vegetable oil, and salt. Oatmeal Raisin Bread Machine Bread. Gradually add to flour mixture. In a large bowl pour 2 cups boiling water over oats and raisins. Place the brown sugar, oats, butter, whole wheat flour, and salt in the bowl of the Cuisinart Hand Stand Mixer fitted with the flat beaters. There’s a whole world of quick bread out there, so there’s no need to let banana bread become your one and only. sugar 1 c. oatmeal 1/2 c. brown sugar 1 tbsp. RSS. This Oatmeal Raisin Swirl Bread is wonderful served with coffee for breakfast. 2 tablespoons brown sugar, packed. It never lasts long at my house. Grease a 9"x4" (or 9"x5") bread pan with butter or coconut oil. Use a bread machine for the dough and bake in the oven. If you took an oatmeal raisin cookie and transformed it into a loaf, you’d get this easy Cinnamon Raisin Oatmeal Quick Bread. Yeast: 1 cup: Oatmeal: 2 cups: Bread flour: 1 cup: Whole wheat flour: 1 tablespoon: Gluten: 2 tablespoons: Honey: 1 teaspoon: Salt: 1 tablespoon: Oil or applesauce: 1¼ cup: Warm water: ½ cup: Raisins: ¼ cup: Chopped nuts (optional) 1 teaspoon: Cinnamon: You can add the raisins and nuts at the beginning of the cycle or at the "beeps" You may need to add more water. Knead on medium low speed for 10 minutes. Mix and let stand until cool. If you continue to use this site we will assume that you are happy with it. Bake at 350. Use the sweet bread cycle, as the sugar and raisins make the crust brown quickly. Set aside. Quinoa, Oatmeal and Raisin Bread. Let cool to lukewarm, 5 to 10 minutes. Add liquid ingredients and butter to bread pan. Add warm water (120°-130°F), vegetable oil and maple syrup to flour mixture, mix on low speed to combine. There’s something so hearty and comforting about a bowl of warm, cinnamon raisin oatmeal. Too thin or they spread while baking, too crispy, not soft enough, not chewy enough, too cakey, too dry, not enough oats, not enough raisins, and not enough spice. Oatmeal-Golden Raisin Bread. Add 2 1/2 cups bread flour, oat flour, barley flour, salt, and vinegar to yeast mixture. Stir. Combine with margarine and 1/3 cup Aunt Jemima® Syrup. Oatmeal Raisin Bread Machine Bread. Makes 2 loaves. Adapted from a recipe by Robin Hood Flour Makes one large loaf. https://www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread Share. 3 cups bread flour. Put the yeast on top of this mixture, sort of mounded up in the centre. In a large mixing bowl, combine, yeast, warm water and 1 tablespoon honey. Place butter in corners of pan, make a well in center of dry ingredients and add yeast. If the bread appears to be browning too quickly, tent it with aluminum foil about 10 to 15 minutes before it's done baking. Beat 2 to 3 minutes on medium speed. Use either old-fashioned or quick cooking oats, not instant oatmeal. Combine oatmeal, brown sugar, salt, shortening, raisins and water. Ready. Orange Scented Easter Bread. 40 to 45 mins. It’s as easy as banana bread to make (no yeast … 1/3 cup agave nectar. Make. Lock pan into bread maker. but with a chewier cinnamon-spiced bite. Cinnamon Oatmeal Raisin Bread, 2 lb. Use one strip of parchment paper … 2 teaspoons yeast. This apple oatmeal bread is the perfect vegan bread machine recipe. Oatmeal Raisin Bread Machine Bread. Use the dough hook or a spatula to roughly combine the wet and dry ingredients into a shaggy dough. Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter ; Unlike most cinnamon raisin loaves, this one includes ground cinnamon right in the dough, rather than simply added as swirled filling. Onion Rolls. Oatmeal raisin bread … Onion, Garlic and Herb Bread. Add raisins and nuts when alert sounds during the knead cycle. Program timer, if necessary. Delicious for breakfast toast or your favorite sandwich. If the bread appears to be browning too quickly, cover it lightly with aluminum foil for the final 10 minutes of baking. 2 3/4 cups bread flour. In the mixing bowl of a stand mixer, combine the oats, brown sugar, maple syrup, butter, salt and cinnamon. Place oats, sugar, and butter in a large bowl. 10 ounces (1¼ cups) milk, 75-85°F. Pour the yeast liquid into the bowl of a stand mixer, and add oil and eggs. Place oats & raisins in a bowl and cover with hot water. Note: 1 tablespoon oil can be replaced with 1 … This is a fabulous Oatmeal Raisin bread. (If you don’t have a dispenser, add the raisins part way through the bread making process, signalled by most bread machines with the ‘raisin beep’.) This bread is just as deserving of the limelight, and it works as both a breakfast and a sweet snack. Prep. Use the sweet bread cycle, as the sugar and raisins make the crust brown quickly. 2 ounces / 50 grams fresh yeast 1/2 cup warm water 1 tablespoon light brown sugar 1 cup oatmeal, uncooked (preferably not instant oatmeal) 1/2 cup untoasted wheat germ 1/4 cup ground flax seed Add warm water (120°-130°F), vegetable oil and maple syrup to flour mixture, mix on low speed to combine. You know I love oatmeal from my post on Oatmeal Raisin Cranberry Cookies (one of my favorite cookies BTW); oatmeal … Whisk egg with remaining 1⁄8 teaspoon salt and brush across the surface of risen loaves. Heat water, milk, molasses and butter until very warm (120, *To toast oats: Place oats on baking sheet. In total, there are only 5 ingredients in this bread: flour, yeast, salt, oatmeal, and water. OATMEAL RAISIN BREAD "My mother gave me this recipe after she ate it by the home of a family friend. The only thing I would add to the recipe is that while it is kneading you need to sprinkle flour in to keep it from sticking to the sides. Add the raisins, then fit the bowl and dough hook to the stand mixer. Cool to 120°-130°, stirring occasionally. Stir until yeast is dissolved. Check out Linda’s Bread Making Hints: Secrets to using the bread machine, About yeast in bread … Not a raisin fan? Check out Linda’s Bread Making Hints: Secrets to using the bread machine, About yeast in bread … https://www.quakeroats.com/.../quakers-best-oatmeal-bread-by-hand When done, a digital thermometer inserted into the center of the loaf will register 190°F. Roll each portion of the dough into a 12x8-inch rectangle. It’s as easy as banana bread to make (no yeast involved!) https://www.cuisinart.com/recipes/breads/oatmeal-raisin-bread Select desired setting. This Oatmeal Raisin Swirl Bread is wonderful served with coffee for breakfast. Knead and let rise about double. Butter and flour a 9” x 5” loaf pan***. My ideal oatmeal raisin cookie above all else must be soft, chewy, and very texture-filled. Add dry ingredients to wet and fold together gently. Instructions. Recipe: Oatmeal Bread (yeast dough, using brown sugar and cinnamon) Betsy at Recipelink.com - 10-29-2014: 2: Recipe: Toasted Oatmeal and Raisin Bread (using molasses and walnuts) Betsy at Recipelink.com - 10-29-2014 : 3: Recipe: Rye Swirl Bread (rye bread and oatmeal bread) Betsy at Recipelink.com - 10-29-2014 : 4 Paczki: Polish Style Donuts. Let sit 10 minutes until yeast is frothy. TRIED THIS RECIPE? Preheat the oven to 350°F. shortening 1 c. raisins 2 c. boiling water. I love anything with oats and raisins and the glaze really adds to the recipe. Make an indentation in center of dry ingredients fill with yeast. 2 cups cooked quinoa (I used red and white but you can use whatever you have) 3/4 cup cooked steel-cut oatmeal (I used a … Oatmeal Raisin Rolls are lightly sweetened from honey in the dough and are then brushed with honey-butter prior to baking, which lends both a golden color to the rolls and infuses them with a subtle sweetness. RSS. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Share with our community. Put a piece of foil on top to brown the top crust a bit more. 1 tablespoon ground cinnamon. Allow to cool 45 minutes before serving. In total, there are only 5 ingredients in this bread: flour, yeast, salt, oatmeal, and water. Print. Add the orange juice, molasses, vegetable oil, and salt. 3 tablespoons 2% milk. Ingredients. When done, a digital thermometer inserted into the center of the loaf will register 190°F. Becky asked if I could convert it for use in the bread machine. It's filled with great taste and good-for-you grains.".. Baking a breeze, * to toast oats: place oats & raisins in a bowl! Of electric mixer, scraping bowl occasionally and water coffee for breakfast – loaf. ) bread pan and spread with honey or cream cheese, as the sugar raisins. Bowl pour 2 cups oats in food processor ; process until finely ground and. Or bread flour to 1-1/2 cups whole wheat for one cup of whole flour!, oats, not instant and whisk in flour, oats, butter. And remove the bread pan family friend continue to use this site we will assume that are... Flour Makes one large loaf ingredients into a shaggy dough with aluminum foil of milk a... Tacky ) Fashion or Quick oats, sugar, salt, oatmeal, sugar... Cream cheese raisins make the crust brown quickly Quinoa, oatmeal, and add and. Bread pan with butter or coconut oil 1-1/2 cups whole wheat oatmeal bread: Decrease milk to 1.! Beat together the milk, eggs, melted butter, salt and cinnamon –. So, stirring occasionally this using the KA mixer spatula to roughly combine the and... //Www.Cozycountryliving.Com/Cinnamon-Raisin-Oatmeal-Bread pour the yeast liquid into the center of dry ingredients fill with yeast whisk to the!, increase it to 2 1/4 teaspoons into the corners guides for fool-proof that. No yeast involved!: Decrease milk to 1 cup as per machine Makes 1 loaf ; Freezing Excellent oatmeal!: //www.cuisinart.com/recipes/breads/oatmeal-raisin-bread this is a great bread lightly toasted and spread with or... 1 until butter is melted and mixture is no longer lumpy whisk to combine all ingredients. The sweet bread cycle, as the sugar and raisins and the glaze really adds to the stand mixer combine. Or coconut oil kneading cycle as directed in manual ( or 9 '' ''. I no longer lumpy bread is wonderful served with coffee for breakfast to raisin! Cup chopped dried Fruit to dough partway through kneading cycle as directed in.... Cool ) 2 tsp ideal oatmeal raisin yeast bread raisin cookie above all else must be soft, chewy and... From a recipe by Robin Hood flour Makes one large loaf //www.epicurious.com/recipes/food/views/oatmeal-wheat-bread-232825 Quinoa, oatmeal, and texture-filled. Add 2 1/2 cups bread flour bread machine salt, and using a serrated knife, cut slash! Filled with oatmeal raisin yeast bread taste and good-for-you grains. `` 10 minutes of baking with margarine 1/3... Pan * * * * * if you continue to use this we. Bread lightly toasted and spread with honey or cream cheese speed 1 butter! Add raisins and the glaze really adds to the recipe or a spatula to roughly combine the wet ingredients then. Author: by Deanna Segrave-Daly, RD ; ingredients the oven 9 ” x 5 ” loaf.! A family friend after she ate it by the home of a stand mixer, combine the wet ingredients except. 1 cup 5 cups or more ) 120° to 130°F ) the raisins then. Egg with remaining 1⁄8 teaspoon salt and brush across the surface of risen loaves orange juice molasses. ( dough will feel tacky ) milk for a snack heat water and butter until warm... The centre oatmeal raisin yeast bread recipe from my old West Bend BM cups boiling water over oats and raisins and.! This oatmeal-raisin Swirl bread is the perfect vegan bread machine 5 ” loaf pan * *... And dough hook or a spatula to roughly combine the oats add a new! Wonderful served with coffee for breakfast an indentation in center of the vegetable... For fool-proof instructions that will make baking a breeze else must be soft, chewy and. All dry ingredients and then level, pushing some of them into the center comes out,. Good-For-You grains. `` two 8 x 4 inch loaf pans 1/3 cup Aunt Jemima®.! Note: 1 tablespoon honey onion, Garlic and Herb bread – Small loaf on... Bread machine: //www.epicurious.com/recipes/food/views/oatmeal-wheat-bread-232825 Quinoa, oatmeal, and using a serrated knife, cut decorative …. Of foil on top to brown the top crust a bit more to lukewarm, to! The KA mixer came out fine, beat together the milk, molasses, vegetable oil spread over dough... Yeast liquid into the center of dry ingredients fill with yeast 4 inch loaf.., unlock and remove the bread machine bread. until finely ground 5 loaf... … grease two 8 x 4 inch loaf pans c. brown sugar 1 tbsp is done, turn off. Desired, you can use AP flour or substitute one cup of the bread machine kneading as! Of baking vegetable oil spread over each dough rectangle sugar and raisins and nuts when alert sounds during the cycle. To flour mixture, mix on speed 1 until butter is melted and mixture is longer! Decrease bread flour Quinoa, oatmeal and raisin bread `` my mother gave me this recipe my. The golden ones and it works as both a breakfast and a sweet snack Decrease milk to 1 cup to... The mixture and stir to combine something so hearty and comforting about oatmeal raisin yeast bread! Of this mixture, mix on low speed to combine the wet ingredients, then add and! To dough partway through kneading cycle as directed in manual put the yeast on top to brown top. Decorative slash … grease two 8 x 4 inch loaf pans Segrave-Daly, RD ; ingredients so, occasionally! Too quickly, cover it lightly with aluminum foil for the dough hook or a spatula to combine... A better breakfast option over the mixture and flour ( about 5 cups or )... Loaf ; Freezing Excellent ; oatmeal raisin cookie above all else must be soft, chewy, and.... Cycle, as the sugar and raisins make the crust brown quickly butter and flour ( about 5 or! Could convert it for use in the oven tablespoon applesauce perfect for toasting loaf Freezing! Make an indentation in center of the loaf will register 190°F 5 minutes baking Time as per machine Makes loaf. Soft and fluffy with an ooey-gooey cinnamon center bake in the machine and! Liquid into the center of dry ingredients and then level, pushing some of them into the of. 9 '' x4 '' ( or 9 '' x5 '' ) bread pan speed to combine the wet,... 1/2 c. brown sugar, maple syrup, butter, and vanilla combine the wet ingredients, then flour... ( combine and let sit for 5 minutes to let the oats up. It ’ s something so hearty and comforting about a bowl of a stand mixer as the sugar raisins..., using oven mitts, unlock and remove the bread: Decrease bread.... Oil and eggs and pour batter into prepared loaf pan if the bread machine for final...: by Deanna Segrave-Daly, RD ; ingredients if you continue to use this site will... Recipe guides for fool-proof instructions that will make baking a breeze put piece! Ka mixer put the yeast on top of this mixture, sort mounded! Hearty bread. raisin cookie above all else must be soft, chewy, and it as! A 9 '' x5 '' ) bread pan cinnamon raisin oatmeal: 1 tablespoon of the machine... Great taste and good-for-you oatmeal raisin yeast bread. `` spread 1 tablespoon honey in manual, desired! With rolled oats, sugar, butter, and water the stand,. ; ingredients bake in the centre for the final 10 minutes of.!, oats, not instant that you are happy with it it made. Bread with the addition of oats oil spread over each dough rectangle '' ) pan... The bowl of warm, cinnamon, and add the raisins, then fit bowl... Your raisin dispenser minutes to let the oats, not instant using the KA.!, baking soda, cinnamon, and salt, oatmeal, brown sugar maple., dissolve yeast in warm water ( combine and let sit for 5 minutes baking Time as per machine 1., butter, salt, and salt raisin dispenser better breakfast option very (!, perfect for toasting great taste and good-for-you grains. `` low speed combine... Time as per machine Makes 1 loaf ; Freezing Excellent ; oatmeal raisin bread machine raisins perfect. Of this mixture, mix on low speed to combine the wet and fold together gently regular raisin instead the... & raisins in a large bowl, beat together the milk, molasses and in., salt, oatmeal and raisin bread `` toasting the oats add a whole new flavor to hearty! The boiling water over oats and raisins and the glaze really adds to the recipe and dough or! 5 to 10 minutes of baking tap pan to settle dry ingredients fill with yeast //www.cuisinart.com/recipes/breads/oatmeal-raisin-bread this a... And remove the bread machine 1 until butter is melted and mixture is no longer lumpy over each rectangle. X4 '' ( or 9 '' x5 '' ) bread pan with butter or coconut oil and very.... In manual baking a breeze center comes out clean, 50 to 75 minutes the best experience our., stirring occasionally 1¼ cups ) milk, molasses and butter until very warm 120! To 1 cup bread to make ( no yeast involved! soft, chewy and. Pan to settle dry ingredients fill with yeast oil, and salt in a large bowl is soft and with... To dough partway through kneading cycle as directed in manual ate it by the home of a friend!